Lean Fundamentals


Course Number: SIX-110
Duration: 3 days (19.5 hours)
Format: Live, hands-on

Lean Six Sigma Training Overview

This Lean Fundamentals training gives attendees a high-level overview of Six Sigma and the five principles of Lean. Participants learn how to reduce waste, use Lean tools and methods, address constraints, implement an effective Lean 5-step (5S) environment, adopt continuous improvement, and more.

Note: This is a 3-day course if taught online. Adding an extra day for more hands-on lab time is recommended for on-site delivery.

Location and Pricing

Accelebrate offers instructor-led enterprise training for groups of 3 or more online or at your site. Most Accelebrate classes can be flexibly scheduled for your group, including delivery in half-day segments across a week or set of weeks. To receive a customized proposal and price quote for private corporate training on-site or online, please contact us.

In addition, some courses are available as live, instructor-led training from one of our partners.

Objectives

  • Lean and Six Sigma, their foundations, and key developments in their application
  • Use Lean tools and methods to ensure the success of the Lean transition
  • Understand Kaizen Blitz and the structure of Kaizen events
  • Complete and sustain an effective 5-step (5S) environment
  • Quantify the impact of 5S through inventory, space, and time savings
  • Explore the types of activities found in processes
  • Identify waste and incorporate methods to reduce the impact
  • Conduct basic Root Cause Analysis (RCA) and establish functional mistake-proofing methods
  • Calculate the pulse of the process to meet the business demands and maintain flow
  • Identify and address constraints within a process
  • Establish signaling methods for work task completion
  • Implement Generic Pull and 2-Bin Kanban systems
  • Identify and remove unnecessary steps

Prerequisites

No prior experience is presumed.

Outline

Expand All | Collapse All

Introduction
Lean and Six Sigma
  • A brief history of Lean and Six Sigma in various industries and processes
  • Why businesses should adopt a continuous improvement mentality
Project Definition and Approach
  • Game plan for the implementation
  • Lean tools and methods
  • Kaizen Blitz and the structure of Kaizen events
5-Step (5S) and Visual Management
  • The proper organization of the work environment
  • The 5S environment
  • The impact of 5S through inventory, space, and time savings
The 5 Principles of Lean & A3
  • The five principles of Lean, as delineated by Jones and Womack
  • A3 thinking and 8-step practical problem-solving
  • The relationship between A3 &DMAIC
Principle One: Specify Value
  • Customer value add, business value add, or non-value add
Principle Two: Identifying the Value Stream
  • State process map for wastes and value
  • Maps, time, and metrics
  • Identifying hidden factories and hidden work
Root Cause Analysis (RCA) and Point of Cause
  • Using RCA to establish functional mistake-proofing methods
Ideal and Future State Mapping
  • Using True North to guide the next iteration of the process, the Future State
Principle Three: Removing Barriers to Flow
  • The methods to identify and address various types of constraints within a process
  • Work cells
Principle Four: Implementing Pull
  • Setting up the process to accommodate inventory fluctuation to maintain a constant flow
  • Generic Pull and 2-Bin Kanban systems
Principle Five: Pursue Perfection
  • Implementing control and mistake-proofs to eliminate non-value-added processes
Conclusion

Training Materials

All Lean training students receive comprehensive courseware.

Software Requirements

Minitab is preferred but not required.  A free 30-day trial is available for student usage.



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